141. The unused fat present in the body is?
(a) Converted into carbohydrates
(b) Removed as waste from the body
(c) Reconverted into animal fat and stored in different parts of the body
(d) Easily destroyed by certain enzymes present in the body
142. Which is an essential constituent of diet?
(a) Starch
(b) Glucose
(c) Amino acid
(d) Carbohydrates
143. Which has maximum protein?
(a) Ground nut
(b) Cow milk
(c) Egg
(d) Wheat
144. Which of the following gives maximum energy in metabolic process:
(a) Proteins
(b) Carbohydrates
(c) Vitamins
(d) Fats
145. Lack of essential amino acids in diet can cause disease such as
(a) Kwashiorkor
(b) Rickets
(c) Scurvy
(d) Diabetes
146. Which are not the essential constituents of balanced diet?
(a) Carbohydrates
(b) Fats
(c) Vitamins
(d) Hormones
147. Which of the following regulates the metabolism of sugars?
(a) Thyroid
(b) Insulin
(c) Hydrocortisone
(d) None
148. The digestion of fat in intestines is aided by?
(a) Diffusion
(b) Protection
(c) Peptization
(d) Emulsification
149. Hair, finger nails, hoofs etc. are all made of?
(a) Fat
(b) Vitamins
(c) Proteins
(d) Iron
150. Deficiency of sodium and potassium causes?
(a) Muscular cramps
(b) Headache
(c) Diarrhea
(d) All are correct