141. The unused fat present in the body is?
(a) Converted into carbohydrates
(b) Removed as waste from the body
(c) Reconverted into animal fat and stored in different parts of the body
(d) Easily destroyed by certain enzymes present in the body

 

142. Which is an essential constituent of diet?
(a) Starch
(b) Glucose
(c) Amino acid
(d) Carbohydrates

 

143. Which has maximum protein?
(a) Ground nut
(b) Cow milk
(c) Egg
(d) Wheat

 

144. Which of the following gives maximum energy in metabolic process:
(a) Proteins
(b) Carbohydrates
(c) Vitamins
(d) Fats

 

145. Lack of essential amino acids in diet can cause disease such as
(a) Kwashiorkor
(b) Rickets
(c) Scurvy
(d) Diabetes

 

146. Which are not the essential constituents of balanced diet?
(a) Carbohydrates
(b) Fats
(c) Vitamins
(d) Hormones

 

147. Which of the following regulates the metabolism of sugars?
(a) Thyroid
(b) Insulin
(c) Hydrocortisone
(d) None

 

148. The digestion of fat in intestines is aided by?
(a) Diffusion
(b) Protection
(c) Peptization
(d) Emulsification

 

149. Hair, finger nails, hoofs etc. are all made of?
(a) Fat
(b) Vitamins
(c) Proteins
(d) Iron

 

150. Deficiency of sodium and potassium causes?
(a) Muscular cramps
(b) Headache
(c) Diarrhea
(d) All are correct